
Animal Welfare

Our breeding farms are avantgarde and properly equipped in order to avoid stressful situations for animals, who, we wish to highlight, are strictly of Italian origin, born and grown in our farms.
Compared to the European Norms on Animal Welfare, we have provided our pigs 20% more space for each stage of the breeding.
We take particular measures in order to ensure the welfare of our piglets, who are in an extremely delicate stage of their life. The micro-climate of their living space is electronically controlled, while the surfaces fit for fattening are equipped with the traditional terracotta floor, there is an outdoor area fit for defecating, natural ventilation and adequate lightning.
We ensure a responsible antibiotic use. What does it mean? It means that we no longer give pigs antibiotics during the last 4 months of life, so as the World Health Organization suggests (link) in order to prevent the dangerous consequences of an excessive use of antibiotics in animal breeding farms. Moreover, our Antibiotic Free supply chain is Kiwa certified (Norm DT35 ALI 02269 - C).

We are proud to produce high-quality Antibiotic Free Italian
niche cured meats.
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